Cornelia Poku

Cornelia Poku is a food writer and content creator. She previously contributed to DCist and has been published in City Cast, Business Insider and Resy. Follow her on Instagram, @blackgirls.exploredc

Cornelia Poku

A close up of a plate filled with pork and plantains and garnished with lime and orange slices

Arts and Eats

What I ate around D.C. this week

Featuring a Cuban pork feast, a reunion with étouffée, and a boozy slushie.